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Banana Bread
Banana Bread

Before you jump to Banana Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Opting to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. While we’re always being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, however, just making some minor changes can positively impact daily eating habits.

One way to address this to begin seeing some results is to understand that you do not have to change everything right away or that you have to entirely do away with certain foods from your diet. Even more important than entirely modifying your diet is just substituting healthy eating choices whenever possible. In time, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.

Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to banana bread recipe. You can cook banana bread using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Banana Bread:
  1. Use 3 large ripe bananas
  2. Provide 100 gm unsalted butter (8tbsp)
  3. You need 3/4 cup powdered sugar
  4. Provide 2 eggs
  5. Take 1 cup all-purpose flour
  6. Prepare 1/2 cup whole wheat flour
  7. Prepare 1 tsp Baking soda
  8. Prepare 1/2 tsp salt
  9. Prepare 1/2 tsp vanilla extract
  10. Use 3/4 cup walnuts chopped
Instructions to make Banana Bread:
  1. Butter and egg should be in room temperature. If using salted butter omit adding extra salt. You can completely use wheat flour instead of all-purpose flour.
  2. Grease a bread loaf pan. Preheat oven to 180 degrees. Mash the bananas with a fork.
  3. In a bowl sieve all-purpose flour and wheat flour. To this add baking soda, salt and mix well.
  4. In a mixing bowl whisk softened butter and powdered sugar until creamy.
  5. Add the eggs and whisk until combined. Add mashed bananas and whisk to combine.
  6. Add the dry ingredients to the batter and mix well. Mix in vanilla extract and walnuts.
  7. Pour the batter into loaf pan and bake at 180 degrees Celsius for 50 mins or until a toothpick comes out clean. Rest the banana bread for 10 mins and then remove onto a wire rack to cool. Moist banana bread is ready to be savour.

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