Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF recipe here. We also have wide variety of recipes to try.

Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF
Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF

Before you jump to Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. A lot of people typically think that healthy diets require much work and will significantly alter how they live and eat. In reality, however, just making some minor changes can positively impact day-to-day eating habits.

These more wholesome food options can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil can also be beneficial for your skin as it is a great source of vitamin E. It might be that you already think that you eat fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you purchase these. Organic foods are a great choice and will reduce any possible exposure to deadly chemicals. If you can find a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients as a result of storage or not being picked at the right time.

Evidently, it’s not difficult to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to vickys homemade pulled pork burgers, gf df ef sf nf recipe. To cook vickys homemade pulled pork burgers, gf df ef sf nf you only need 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF:
  1. Take Burger Patties
  2. Prepare 650 grams minced pork
  3. Provide 120 grams dry, pre-cooked pulled pork, see my recipe link below
  4. Prepare 1 large onion, chopped
  5. Provide 1 1/2 tbsp dry barbecue seasoning from recipe below
  6. Use 60 ml barbecue sauce, your own favourite or from my recipe below
  7. Use 1 tsp worcestershire sauce, gluten-free recipe attached below
  8. Provide Dry Barbeque Seasoning Mix
  9. Provide 1 1/2 tbsp smoked paprika
  10. You need 1 tbsp garlic powder
  11. You need 1 tbsp oregano
  12. Use 1/2 tbsp ground black pepper
  13. Prepare 1/2 tbsp onion powder
  14. Get 1 tsp low-sodium salt
  15. You need 3/4 tsp cayenne pepper
  16. You need Simple Barbeque Sauce
  17. Prepare 160 ml tomato ketchup
  18. Provide 80 ml apple cider vinegar
  19. Take 120 grams brown sugar
Steps to make Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF:
  1. Make sure you drain your pulled pork so it's not soaking in juices. I leave it overnight in a lidded dish in the fridge to dry it out a little, or your patties won't bind well - - https://cookpad.com/us/recipes/343259-vickys-slow-cooker-bbq-pulled-pork
  2. Mix the dry barbeque seasoning together. You'll have some leftover for another day, store in an old seasoning jar or small lidded container
  3. In another bowl, stir together the barbeque sauce ingredients. You'll have some leftover to top the finished burgers with
  4. Combine the minced pork, pulled pork, 1 & 1/2 tablespoons of the seasoning mix and the chopped onion in a large bowl
  5. Add the barbeque sauce amount in the ingredient list and the worcestershire sauce and knead in to bind the mixture - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
  6. Form a small meatball sized patty with some of the mixture. This is your taste tester! Grill it until cooked through and use it to adjust the seasonings. You may want to add another teaspoon of the seasoning blend, or add extra cayenne
  7. Split the rest of the mixture into 8 equal balls. Form them into burger patties. I use my trusty burger press so they're all even
  8. At this point you can separate them with parchment discs and freeze them in ziplock bags if you like. Defrost before grilling and preheat the grill / broiler to medium
  9. Grill / broil the patties under a medium heat for 20 minutes, turning regularly until cooked through
  10. Drain on kitchen paper then build your burger. I like to use a plain slightly toasted bun then just top them with extra barbeque sauce and coleslaw, served on the side my sweetcorn relish, potato wedges, baked beans and a garden salad - - https://cookpad.com/us/recipes/339728-vickys-garlic-and-sesame-potato-wedges - https://cookpad.com/us/recipes/365605-vickys-sweetcorn-relish-gluten-dairy-egg-soy-nut-free
  11. Great if you enjoy both pulled pork and burgers and can't decide which to have!

If you find this Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF recipe valuable please share it to your close friends or family, thank you and good luck.