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Before you jump to Boneless Chicken Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to boneless chicken masala recipe. You can have boneless chicken masala using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Boneless Chicken Masala:
- You need 500 gms Chicken boneless
- Provide 2 tsp Ginger garlic paste
- Provide 1 tsp Salt or to taste
- Prepare 2 tbsp Red Chilli powder
- Prepare 1/2 tsp Turmeric powder
- You need 1 tsp Cumin powder
- Get 1 tsp Coriander powder
- Take 1 tsp Garam Masala
- Use 2 Capsicum thinly sliced
- You need 2 Onions thinly sliced
- Take 2 Green Chillies finely chopped
- Use 4 tbsp Oil
- Get 1 small bunch Coriander Leaves finely chopped
- Provide 1 tsp Dry Mango powder or Amchur
Instructions to make Boneless Chicken Masala:
- Heat Oil and saute sliced Onions with Ginger garlic paste and some Salt on a low heat. After 5 minutes of sauteeing, add Chicken and the rest of the powdered spices. Mix well and cover with a lid.
- Let it cook undisturbed on a low heat until 15-20 minutes. If required, just drizzle some water in order to save it from getting burnt at the bottom. Five minutes before time, add sliced Capsicum or Shimla Mirch. Give all of that a good mix. Adjust Salt and garnish with lots of freshly chopped Coriander Leaves.
- Enjoy with your loved ones and friends at mealtimes. It goes well with Fried Rice, Plain Rice, Phulkas, Chapatis Pulaos, Dals etc. The choices are endless.
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