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We hope you got benefit from reading it, now let’s go back to in a flash, shortcut coconut custard pie recipe. You can cook in a flash, shortcut coconut custard pie using 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook In a flash, shortcut coconut custard pie:
- You need pie mixture
- Use 1 cup whole milk
- Take 1 cup heavy cream
- Get 1 1/4 cup shredded sweetened coconut
- Take 1 1/2 cup flour
- Provide 4 large eggs
- Prepare 2 tsp pure vanilla
- Provide 5 tbsp butter, cut into small chunks
- Use 2 oz full fat cream cheese
- Use 3/4 cup sugar
- Prepare 4 dash of allspice
Steps to make In a flash, shortcut coconut custard pie:
- Preheat oven to 350°F.
- Butter and flour a 9" pie pan.
- In a blender add all ingredients except for allspice.
- Pulse 10 times, then blend 10 seconds.
- Pour into pie plate. Add on dashes of allspice. Put plate on cookie sheet and cook for 55 minutes.
- Cool 1 hour than refrigerate 1 more hour. Then serve and enjoy.
- Recipe by taylor68too
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