Hello everybody, welcome to our recipe page, if you're looking for Mango Custard Pie recipe, look no further! We provide you only the perfect Mango Custard Pie recipe here. We also have wide variety of recipes to try.

Mango Custard Pie
Mango Custard Pie

Before you jump to Mango Custard Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Making the decision to eat healthily offers great benefits and is becoming a more popular way of life. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Even though we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. People typically believe that healthy diets call for a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make some simple changes that can start to make a positive impact to our daily eating habits.

To see results, it is definitely not a necessity to drastically alter your eating habits. Even more crucial than totally modifying your diet is just simply substituting healthy eating choices whenever possible. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than you used to. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mango custard pie recipe. To cook mango custard pie you need 12 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Mango Custard Pie:
  1. Use 1 Cup Whole Wheat Flour
  2. Get 60 Grams Butter Chilled (cubed)
  3. You need 4 Tablespoons water Cold
  4. Take 1 Egg (for the egg wash)
  5. Take pinch salt of
  6. Provide 2 Eggs
  7. Provide 1/2 Cup castor sugar
  8. Prepare 1/4 Cup mango fresh pulp
  9. You need 2 Teaspoons vanilla essence
  10. Prepare 1.5 Cups milk (cold)
  11. Use nutmeg
  12. You need 1 Tablespoon custard Powder
Instructions to make Mango Custard Pie:
  1. Directions for the Pastry Base: Put the flour and salt in a bowl and add the cubes of chilled butter.
  2. Use your fingertips to rub the butter into the flour until you have a mixture that resembles coarse breadcrumbs.
  3. Add just enough cold water to bring the mixture together into a rough dough (do not over knead it)
  4. Wrap the dough in cling film and chill for a minimum of 30 minutes before using
  5. Directions for the Custard Filling: Into a bowl, add milk, eggs, sugar, salt, mango pulp, vanilla, nutmeg, and gently whisk well. (do not over whisk it)
  6. Directions for baking the custard Pie: Preheat the oven to a 200 degrees C
  7. Roll the dough and line it in a pie mold. Give the pastry an egg wash and blind bake it about 10-15 minutes
  8. Take the empty pie shell out – let it cool off for a few minutes
  9. Pour the mango custard filling into the shell and bake for 40-45 minutes @ 180 degrees C
  10. If you think pouring the custard filling first..and placing it in the oven is tricky..then pour filling into the shell while it is sitting inside the oven on the rack. (I learnt it the hard way ;)
  11. Check for doneness – insert a knife at the center – it should be cooked and slightly wobbly texture
  12. Take it out of the oven – let it rest and dig in !!

If you find this Mango Custard Pie recipe useful please share it to your friends or family, thank you and good luck.