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Pad Ma Khure Yaow or stir fry eggplants
Pad Ma Khure Yaow or stir fry eggplants

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We hope you got benefit from reading it, now let’s go back to pad ma khure yaow or stir fry eggplants recipe. You can have pad ma khure yaow or stir fry eggplants using 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Pad Ma Khure Yaow or stir fry eggplants:
  1. Take 2 cup of slices eggplants
  2. You need 1 chili slices
  3. You need 10 leaves of sweet basil
  4. Take 50 grams of ground pork
  5. You need 1 tbsp spoon of oil
  6. Prepare 1 1/2 tbsp spoon of fermented soy bean
  7. Get 2 tbsp spoon of oyster sauce
  8. Provide 1/2 tsp of fish sauce
  9. Get 1/2 tsp spoon of pork stock powder
  10. Provide 1/4 tsp spoon of sugar
  11. Use 1/2 tbsp spoon of chopped garlic
Steps to make Pad Ma Khure Yaow or stir fry eggplants:
  1. In the heating pan add oil add garlic fry till get nice smell add pork stir fry till cook
  2. Add eggplants and chilies fry till eggplants soft
  3. Add basil, oyster, fermented soy bean , fish sauce, pork stock and sugar keep frying till everything combined

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