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Biscuits & gravy
Biscuits & gravy

Before you jump to Biscuits & gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Opting to eat healthily provides marvelous benefits and is becoming a more popular way of living. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out a few small changes.

The first change to make is to pay more attention to what you purchase when you shop for food since it is likely that you have the tendency to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. One healthy option that can give you a good start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to biscuits & gravy recipe. You can cook biscuits & gravy using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Biscuits & gravy:
  1. Take 1 1/2 cup ground sausage (I use a blue berry sausage from my local butcher)
  2. You need 1 tbsp all-purpose flour
  3. You need 1 tbsp butter
  4. Prepare 2 cup heavy cream
  5. Take 2 dash Tabasco
  6. Use 1 dash worcestershire sauce
  7. Take 1 packages store bought or home made biscuits (English muffins if biscuits are unavailable)
Instructions to make Biscuits & gravy:
  1. In a cast iron skillet heat over medium high heat add in sausage and brown evenly.
  2. Add in flour and butter and to pan and create a roux making sure to scrape up bits of sausage stuck to bottom of pan.
  3. Add in cream, tobasco, and worcestershire sauce and reduce heat to low and simmer until gravy thickens
  4. While gravy is simmering heat up biscuits or muffins in oven or toaster.
  5. Spoon gravy over biscuits and chow down

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