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Kaju roll
Kaju roll

Before you jump to Kaju roll recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most people typically assume that healthy diets call for a lot of work and will significantly alter how they live and eat. It is possible, however, to make some minor changes that can start to make a difference to our everyday eating habits.

If you want to see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you wish to make big changes, but the most crucial thing is to gradually switch to making healthier eating selections. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will see that you no longer wish to eat the old diet.

As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to kaju roll recipe. You can cook kaju roll using 16 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Kaju roll:
  1. Provide For stuffing
  2. Take 10 -12 Badam
  3. Get 5- 6 Raisin
  4. Provide 6 - 8 Walnut
  5. Get 1/2 tbsp Ghee
  6. Use 2 tbsp Milk powder
  7. Take as required Saffron few
  8. Use 4 Green cardomom
  9. Get For roll
  10. Use 12 -15 Kaju
  11. Prepare 1/2 tsp Milk powder
  12. Use 1/2 tbsp Ghee
  13. Take as required Sugar syrup
  14. Prepare 1 cup Water
  15. You need 3 tsp Sugar
  16. Get As required Saffron
Steps to make Kaju roll:
  1. Roast the kaju till they are crunchy cool down and grind them. In powder form
  2. Don't over grind other they release oil. Add 1 cup water and 3 tsp sugar make one sitting sugar syrup add kaju powder and make dough add milk powder if it's too liquid
  4. For stuffing grind all dry fruit until fine powder add milk powder keep It aside.
  5. Now take kaju dough and gently Knead with hand till it combine very well.
  6. Add kaju powder if it doesn't Knead make it ball and slowly roll it, spread dry fruit mixture, and milk powder roll it gently
  7. Cut into small pieces, let them in fridge for 1 hour serve anytime

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