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Dates wheat biscuit
Dates wheat biscuit

Before you jump to Dates wheat biscuit recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can alter their eating habits for the better by implementing a couple of small changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you probably buy a lot of food items out of habit. As an example, most likely you have never checked the box of your favorite cereal to find out its sugar content. A superb healthy substitute can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy every day. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

Obviously, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to dates wheat biscuit recipe. You can cook dates wheat biscuit using 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Dates wheat biscuit:
  1. Take 1 cup wheat flour
  2. Get 4 tbsp butter
  3. Take 1 tsp baking powder
  4. Take 100 gm deseed dates
  5. Get 1/4 cup hot milk
  6. You need 1/4 tsp salt
Instructions to make Dates wheat biscuit:
  1. In a bowl whisk the butter till creamy and keep aside, then soak the dates in the hot milk for 15-20mins.After that grind to a paste form in a blender.
  2. Now add the dates paste in the bowl with butter and mix well. Sieve all the dry ingredients and make a dough.
  3. Roll it not too thin nor thick, using a biscuit cutter cut the dough.
  4. Preheat the oven for 10-15mins then place the biscuit in the oven and cook for 10-12mins.
  5. The biscuit is ready to eat:)🍪

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