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Egg paratha roll
Egg paratha roll

Before you jump to Egg paratha roll recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is today a great deal more popular than in the past and rightfully so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets require much work and will significantly alter how they live and eat. It is possible, though, to make several minor changes that can start to make a positive impact to our daily eating habits.

The first change to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you tend to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

Evidently, it’s not difficult to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to egg paratha roll recipe. You can have egg paratha roll using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Egg paratha roll:
  1. You need 2 Parathy (1cup Atta lay usy normal pani say goud lay
  2. Provide 2 egg
  3. Provide 1/2 red chilli paper
  4. You need Salt to taste
  5. Use Oil for fry
  6. Prepare 1 tsp vaniger
  7. You need 1/2 cup carrot
  8. Use 1 cup onion slice
  9. Provide 1 cup cabbage
  10. Use 1 tsp green sauce
  11. Take 3 tbsp.chilli garlic sauce…(Ketchup)
Instructions to make Egg paratha roll:
  1. Mara tawa
  2. Simple Atty ka pary kary or bily
  3. Bail kar is par oil lagay.or rool kary or para kar lay
  4. Phr bily or tawa pay cook kary.
  5. Paratha ready ho jay to side may Rakay.
  6. Salad ko cut kar lay.
  7. Egg may salt or red chilli paper add kary or mix kary. Alag alag egg cook kary. Or mix bi
  8. Ready ho to is tara Rakay.salad may vaniger add kar ke mix kary or salad is ke oper raky
  9. Oper say green sauce.or chilli garlic sauce add kary or roul banay
  10. Is ke salic kary or serve kary.
  11. Yummy recipe ready ha.

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