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Porcupine Meatballs
Porcupine Meatballs

Before you jump to Porcupine Meatballs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Deciding to eat healthily has great benefits and is becoming a more popular way of living. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to adopt a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by making a couple of small changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most probably choose a lot of food items out of habit. For example, have you ever checked how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Therefore, it should be quite obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to porcupine meatballs recipe. To make porcupine meatballs you need 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Porcupine Meatballs:
  1. Get Meatballs
  2. Get 1/2 C Long Grain Rice, uncooked
  3. Take 1/2 C Water
  4. You need 1 Medium White Onion, chopped
  5. Provide 1 tsp Sea Salt
  6. Prepare 1/2 tsp Celery Seed
  7. Get 1/8 tsp Ground Black Pepper
  8. Provide 1 pound Ground Beef
  9. Get 2 Tblsp Cooking Oil
  10. Prepare Sauce
  11. Use 15 oz can Tomato Sauce
  12. Take 1 C water
  13. Prepare 2 Tblsp Light Brown Sugar
  14. Prepare 2 tsp Worcestershire Sauce
Steps to make Porcupine Meatballs:
  1. In a large mixing bowl: ground beef, 1/2 C water, onion, salt celery seed, black pepper, and garlic powder. Combine with hands until blended.
  2. Heat oil in large frying pan. I love using my cast iron skillet, or chicken fryer.
  3. Form 1 1/2 inch meatballs and place in heated skillet. As balls brown roll them in the skillet to cook evenly. Drain grease in container safe for hot grease.
  4. While meatballs are cooking mix sauce in a large mixing bowl: can tomato sauce, 1 cup water, brown sugar, worcestershire sauce.
  5. Once meatballs have been gently browned and firmed up pour sauce directly over meatballs in the skillet. Heat to a simmer. Cover and simmer gently about one hour. Checking to make sure they heat evenly. Don't cut the time or the rice will be under cooked.
  6. Serve meatballs with sauce. I like to have mine with mashed potatoes and a vegetable.

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