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Cabbage and Meatballs
Cabbage and Meatballs

Before you jump to Cabbage and Meatballs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Making the decision to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. Although we’re constantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can alter their eating habits for the better by carrying out a few simple changes.

One way to approach this to begin seeing some results is to understand that you do not need to change everything immediately or that you should altogether do away with certain foods from your diet. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. In time, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cabbage and meatballs recipe. You can cook cabbage and meatballs using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Cabbage and Meatballs:
  1. Provide 24 ounces cooked beef meatballs see my recipes of meatballs
  2. Use 5 pounds cabbage
  3. Use 1 tablespoon liquid smoke
  4. Use 3 teaspoons salt
  5. Take 2 tablespoons tomato paste
  6. Use 1 quart beef broth
Instructions to make Cabbage and Meatballs:
  1. Let this cook for 30 minutes. Add the meatballs stirring them in cover and simmer.
  2. The cabbage will start to shrink from cooking. Add half the salt and liquid smoke. Cover and cook.
  3. Chop the cabbage. Add the beef broth to the pot. Bring the beef broth to boil. Add the cabbage. Cover and allow to cook. After 15 minutes stir from the bottom up.
  4. Simmer for 20-25 minutes. Serve I hope you enjoy!!
  5. You can add a splash of red wine vinegar or hot vinegar sauce per serving if you like.

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