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Meatballs with Tomato with Apple Sauce
Meatballs with Tomato with Apple Sauce

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We hope you got insight from reading it, now let’s go back to meatballs with tomato with apple sauce recipe. To cook meatballs with tomato with apple sauce you only need 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Meatballs with Tomato with Apple Sauce:
  1. Provide Meatballs———-
  2. Prepare 1-2/3 pound ground beef
  3. Use 1/2 cup breadcrumbs fine
  4. Provide 1/2 cup panko breadcrumbs
  5. Provide 2 large eggs
  6. Provide 1/4 cup grated parmesan cheese
  7. Get 1/2 teaspoon salt
  8. Get 1/2 teaspoon granulated garlic powder
  9. Use Sauce———–
  10. Use 1 quart tomato with apple sauce see my recipe
  11. Use Toppings————
  12. Get 1-1/2 cup mozzarella cheese shredded
  13. Provide Oil———-
  14. Use As needed oil to fry the meatballs
Instructions to make Meatballs with Tomato with Apple Sauce:
  1. Preheat oven 400 degrees Fahrenheit. Beat the two eggs.
  2. Heat the oil. Mix all the ingredients except the panko breadcrumbs.
  3. Form the meatballs. Roll in the panko breadcrumbs.
  4. Fry in the oil turning often
  5. Move to a paper towel to absorb excessive oils.
  6. Add to a baking pan.
  7. Cover with the tomato with apple sauce.
  8. Add the mozzarella cheese on top.
  9. Bake in the oven for 20-30 minutes.
  10. I hope you enjoy!

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