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Bitter Melon. Indian Karela.
Bitter Melon. Indian Karela.

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We hope you got benefit from reading it, now let’s go back to bitter melon. indian karela. recipe. You can have bitter melon. indian karela. using 10 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Bitter Melon. Indian Karela.:
  1. Take 4 Indian Karela (thinly sliced with skin and seeds)
  2. You need 1 Tbsp Garlic, Ginger and Turmeric Paste.
  3. Prepare 1 tsp salt
  4. Use 1 Tbsp Kitchen King (MDH BRAND) Masala
  5. You need 2 Tbsp Olive Oil
  6. Provide 2 Green Hot Chillies chopped
  7. Take 2 Tomatoes chopped
  8. You need 1 Onion Chopped
  9. Prepare 1 tbs cumin seeds
  10. You need 1/2 cup water
Instructions to make Bitter Melon. Indian Karela.:
  1. You need to use a good pot to cook this dish. A lid that will close properly and would retain steam. Heat the Pot, Add oil, add cumin seeds, cook 2 mins., add chopped onions cook 5 minutes and add tomatoes cook 5 mins.
  2. Add sliced Karela and Masala. Mix well and cook 5 minutes. Add 1/2 cup water. Cover and reduce heat to simmer. Cook until tender. Add a little water if necessary, check periodically. Don't let it burn.

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