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Crockpot Boston Baked Beans
Crockpot Boston Baked Beans

Before you jump to Crockpot Boston Baked Beans recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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As you can see, it’s easy to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to crockpot boston baked beans recipe. To make crockpot boston baked beans you need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Crockpot Boston Baked Beans:
  1. Use 450 grams Dried Navy Beans
  2. Use 2 Onions, diced
  3. Get 1/2 cup Brown Sugar
  4. Take 1/4 cup Molasses
  5. Get 1/3 cup Ketchup
  6. Prepare 1/2 pkg Bacon, diced
  7. Take 1 1/2 tsp Dry Mustard
  8. Provide 1/4 tsp Pepper
  9. Use 1 cup Water
Instructions to make Crockpot Boston Baked Beans:
  1. Soak dried beans in plenty of water for at least 8 hours. Overnight is best.
  2. Drain and rinse the beans.
  3. Put all ingredients into the crock pot. Stir to blend.
  4. Cover and cook on low for 8-12 hours. Stir occasionally. The beans will turn soft and brown all the way through and the sauce will thicken up in the last hour or so.
  5. You can change up the flavours by adding or substituting ingredients in the sauce. For maple baked beans, use pure maple syrup instead of brown sugar. Or add garlic and Worchestershire sauce for a richer flavour. Add a can of drained pineapple chunks in the last hour for a fruity twist.

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