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Easy Quick Pickled Red Onions
Easy Quick Pickled Red Onions

Before you jump to Easy Quick Pickled Red Onions recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Thus, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to easy quick pickled red onions recipe. You can cook easy quick pickled red onions using 5 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Easy Quick Pickled Red Onions:
  1. Provide Ingredients
  2. Get 1 1/2 cup red wine vinegar
  3. You need 1 1/2 tsp sea salt
  4. Prepare 1 1/2 tsp honey
  5. Use 1 large red onion
Steps to make Easy Quick Pickled Red Onions:
  1. Slice the onion into thin pieces and transfer them into a heat resistant bowl.
  2. Add the vinegar, salt, and honey to a small sauce pan and bring to a boil.
  3. Remove from heat and pour the mixture over the onions. Cover with cling film and let sit for 20 minutes.
  4. Toss and break up the onion rings. If the onion is not soft enough, cover with the cling film again and microwave for one minute.
  5. Transfer the onions and juice to a container. Allow to cool and store in the refrigerator until ready for use.
  6. Eat them as they are or use as a condiment. They go great on top of Texas hot links. - - https://cookpad.com/us/recipes/366737-texas-hot-links

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