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Before you jump to Italian Wedding Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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Evidently, it’s not at all difficult to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to italian wedding soup recipe. You can have italian wedding soup using 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Italian Wedding Soup:
- Take 1 small sliced onion
- Prepare 2 stalks celery, cut into 1/4 in pieces
- Take 2 (32 oz) cartons Chicken Broth, Kitchen Basic is a good brand
- Prepare 16 oz frozen cheese tortellini
- You need 12 oz bag of spinach rinsed
- Prepare 2 tbsps extra virgin olive oil
- Use 1/4 cup parmesan cheese
- Get pinch Bell's Poultry Seasoning
- Get 1 teaspoon salt
- Use 1 teaspoon pepper
- You need 1/2 bag small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs
Steps to make Italian Wedding Soup:
- Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
- Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
- Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
- Ladle soup in bowls and top with parmesan cheese.
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