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Bibingka
Bibingka

Before you jump to Bibingka recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. A lot of people typically assume that healthy diets demand a lot of work and will significantly change how they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing some modest changes.

The first change you can make is to pay more attention to what you buy when you go to the grocery because it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? A good healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy eating regimen.

All in all, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to bibingka recipe. To cook bibingka you only need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Bibingka:
  1. Take 250 grams rice flour
  2. Get 1/2 cup sugar
  3. Take 8 tbsp butter or margarine
  4. Provide 1 dash salt
  5. You need 3 eggs
  6. You need 1 tbsp baking powder
  7. Use 1 cup coconut milk
  8. Get 1 banana leaf "can find in asian market
  9. Take 1 grated cheddar cheese "optional"
Steps to make Bibingka:
  1. preheat oven for ten minutes…180 deg..
  2. beat the egg…mix all the ingredients…make sure no lumps on the batter…
  3. put banna leaf on molder and grease with butter..covet allum. foil and bake for 15-20 mins. or until halfdone…put a toothpick if it comes out clean..its ready..
  4. remove the cover…add cheese and bake for another 5 mins. or just as the cheese melts..

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