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Pork Chop Pinoy Style Barbecue
Pork Chop Pinoy Style Barbecue

Before you jump to Pork Chop Pinoy Style Barbecue recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pork chop pinoy style barbecue recipe. To make pork chop pinoy style barbecue you need 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Pork Chop Pinoy Style Barbecue:
  1. Use 4 cuts of Pork Chop
  2. Provide 1 cup Soy Sauce
  3. Get 1/2 Cup Calamansi Juice
  4. Provide 2 Tablespoon Brown Sugar
  5. Provide 1/2 Tablespoon black Pepper
  6. Take 2 Cloves Garlic, minced
  7. Get Salt
  8. Prepare For Dipping sauce
  9. You need Soy sauce
  10. You need Vinegar
  11. Take Red onion
  12. Prepare Chilli
  13. Take Sugar
  14. Get Black pepper (ground)
Instructions to make Pork Chop Pinoy Style Barbecue:
  1. Combine all ingredients and marinate for about 30 mins.
  2. Prepare the charcoal, grill our marinated pork using the charcoal to add some smoky flavor.
  3. When cooking the chop make sure to use the marinade to add that strong flavor coming from the liquid use in marinating. Flip each side when it turns golden brown.
  4. For sauce procedure: Just combine all ingredient. You can adjust all the ingredients with your liking, thats why i didnt put any measurements to it.
  5. Serve (best with sauce)
  6. Keep in mind that sometimes we have different techniques or way of grilling its up to you on how you cook it.

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