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Before you jump to Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, just making a few minor changes can positively affect everyday eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One wholesome alternative that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to chicken pot pie recipe. To make chicken pot pie you only need 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Pot Pie:
- Use 1 can Campbell's Cream of Asparagus
- Provide 2 can Campbell's Cream of Chicken
- Get 2 can Milk
- Prepare 1 can Green Beans
- Prepare 1 can Cooked Carrots Sliced
- You need 1 can Peas
- Provide 1 Garlic Powder to taste
- Get 1 Seasoned Salt to taste
- You need 1 can Pillsbury Crescent rolls
- Prepare 1 can Pillsbury Biscuit 5 pack
- You need 2 lb chicken breasts
- Use 2 Russet Potatoes
Instructions to make Chicken Pot Pie:
- Boil breasts. Add breasts to water bring to boil than cover an simmer for 30 to 40 min. I add oil and basil salt and pepper to water. Drain and dash with seasoning.
- Boil potatoes chopped into small cubes for 20 min or till soft - drain dash with seasoning.
- Add soup, milk, veggies, chicken, and potatoes and bring to a boil and simmer till all is warmed inside.
- Pour all into large baking dish. And preheat oven to 350°F
- While oven is preheating put 5 biscuits down the middle of the pan and roll out crescents in half and line the sides.
- Put on oven for 30 to 40 min or all biscuits and crescents are brown and whala! Let cool and serve.
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