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We hope you got insight from reading it, now let’s go back to livetorides " ham pot - pie " recipe. You can cook livetorides " ham pot - pie " using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Livetorides " Ham Pot - Pie ":
- Use 3 cup all-purpose flour
- Prepare 2 eggs
- Get tsp 1/8 salt
- You need 1 cup milk
- Provide 4 medium potatoes(peeled & cubed)
- Prepare 1 broth from ham
- You need 4 cup chicken broth
- Use 3 cup chopped ham
- You need 1 tsp fresh or dried parsley
- Provide 1 salt-pepper to taste
Instructions to make Livetorides " Ham Pot - Pie ":
- Bake ham and save your broth. Chop 3 cups ham.
- Make your dough. Mix flour, eggs, milk, salt all together in a bowl. I like to make my dough first before making pot- pie. Chill dough in fridge for about an hour.So it is ready.
- Take dough out of fridge. Divide in half.Roll each piece pretty thin. But not to thin . About 1/8 ". I used a pizza cutter. cut into squares.I lay my dough on wax paper till i am ready to use it. Keep in fridge.
- Put ham stock, chicken broth in a good size pot. You want about 10 cups liquid total. I just add some water.Bring to a boil. When it comes to a boil. Drop in dough one at a time. Stir once in a while. Add potatoes.add parsley. Stir so dough does not stick to bottom of pot. I used a nonstick pot.
- Cook on medium high for about 30 min. Check potatoes and dough for doneness.( We usally eat this with some butter bread and some raw onion ) .I got 3 qts. I put mine in canning jars..
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