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Before you jump to Easy Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is nowadays much more popular than in the past and rightfully so. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Although we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make several small changes that can start to make a positive impact to our day-to-day eating habits.
Initially, you will have to be very careful when food shopping that you don’t unthinkingly put things in your cart that you don’t wish to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. A superb healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy at the start of the day. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
As you can see, it’s not at all hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to easy chicken pot pie recipe. You can cook easy chicken pot pie using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Easy Chicken Pot Pie:
- Get 1 can chicken (found in canned good or soup aisle)
- Take 1 can mixed veggies (peas, carrots, potatoes, beans)
- Get 1 can sweet corn
- Use 1 can cream of mushroom soup
- Get 1 tsp salt or lowrey's seasoning
- Use 1 tsp pepper
- Provide 1 can crescent rolls
- Use 2 tbsp melted butter
Steps to make Easy Chicken Pot Pie:
- Preheat oven to 350°F
- Drain chicken, mixed veggies and corn and place in 8x8 or 2 quart casserole dish
- Mix ingredients together with cream of mushroom soup and spread evenly in pan
- Place as many crescent rolls over the top in one layer as possible
- Spread melted butter over rolls
- Bake for 20 minutes or until crescent rolls are golden brown
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