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Juicy lamb burger
Juicy lamb burger

Before you jump to Juicy lamb burger recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let’s go back to juicy lamb burger recipe. You can have juicy lamb burger using 17 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Juicy lamb burger:
  1. Provide 250 gms Mutton mince
  2. Take 2 Potatoes boiled
  3. Take 1 onion
  4. Get 1 tsp ginger garlic paste
  5. You need 2 tsp rice flour
  6. You need 1 tsp cumin powder
  7. Use 1 tsp cinnamon Powder
  8. You need 1 tsp nutmeg Powder
  9. Use 1 tsp red chilli Powder
  10. You need Few chopped green chilli
  11. Use 2-3 tsp corn flour for binding
  12. You need to taste salt accordingly
  13. Take 2-3 Burger buns
  14. Get as required cheese slices
  15. Prepare as required mayonnaise/ sriracha sauce (to make a dip)
  16. Use For potato wedges :
  17. You need 3-4 large potatoes
Instructions to make Juicy lamb burger:
  1. Wash it thoroughly & cut in wedges shape with skin. Some salt, red chilli, dry herbs, and cornflour - Mix mutton mince with all the ingredients written above, make round flat Tikkies out of it and pan fry it in refined oil !! Also known as mutton Chapli kababs !! - Keep it on absorbent paper
  2. Take a bun, cut it from the center,, apply mayo dip (5 tsp mayonnaise +2 tsp Sriracha sauce + oregano) mix it, also known as burger mayo !!! Apply one cheese slice, then our mutton tikki,,, then apply mayo dip ! - Add ons: a slice of cucumber,, lettuce & tomato as per ur choice !!
  3. For potato wedges :put cuted wedges in boiling water for 3 mins!! Take out cool it,, then add some salt, red chilli powder, oregano,, coriander powder,, and some cornflour!! Just deep fry it !!!

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