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Simple Turkey Chili in the Crock Pot
Simple Turkey Chili in the Crock Pot

Before you jump to Simple Turkey Chili in the Crock Pot recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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These changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. It also has vitamin E which is great for your skin, among other things. While you may already eat a great deal of fruits and vegetables, you might want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to toxic chemical substances. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to buy the fruit when it is the freshest and ripest.

Therefore, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to simple turkey chili in the crock pot recipe. You can have simple turkey chili in the crock pot using 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Simple Turkey Chili in the Crock Pot:
  1. Take 1 lb Ground turkey
  2. Take 2 small green bell pepper (or one large I only had small ones out of the garden)
  3. Provide 2 can petite diced tomatoes
  4. Provide 1 can black beans
  5. Take 1 can Chilli beans
  6. Take 1 can kidney beans
  7. Prepare 2 can Tomato sauce
  8. Take 1/4 cup Chilli powder (I used extra spicy from a local organic bulk spice store)
  9. Take 1 tbsp granulated garlic
  10. You need 1 tsp oregano
  11. You need 1 tsp ground cumin
  12. Provide salt for peppers
  13. You need seasoning salt for the meat
  14. You need 3 tsp olive oil
Steps to make Simple Turkey Chili in the Crock Pot:
  1. Chop and sauté peppers in a pan in olive oil with the salt to help the peppers start to sweat and soften
  2. Add ground turkey and seasoning salt. fry until meat is done
  3. While the meat if frying rinse all the beans really good(yes even the chilli beans. The sauce they put in the cans usually is horrible) and toss them in a crock pot with the drained tomatoes and tomato sauce
  4. Add in Oregano, garlic, chili powder, and cumin and mix it all up
  5. When the meat is browned toss the meat and pepper mix in the pot (if you're using ground beef drain the fat if using turkey dump it all in because the meat is lean and any juice you have in the pan will be from the peppers sweating)
  6. Cook on high for 4-6 hours or if you make it in the morning and plan on eating for dinner set it on low 6-8 hours and your done

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