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Peach cobbler
Peach cobbler

Before you jump to Peach cobbler recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is now a lot more popular than in the past and rightfully so. There are many diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, just making some small changes can positively affect everyday eating habits.

In order to see results, it is definitely not a requirement to drastically change your eating habits. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Evidently, it’s easy to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to peach cobbler recipe. You can cook peach cobbler using 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Peach cobbler:
  1. Use 1 cup self raising flour
  2. You need 1 cup sugar
  3. Get 1 tsp cinnamon
  4. Use 1 cup milk
  5. Provide 1 tsp vanilla extract
  6. Use 2 cans peach slices in syrup
  7. You need 1/2 cup melted butter
  8. Use 2 tsp cinnamon sugar
Instructions to make Peach cobbler:
  1. Preheat oven to 180C.
  2. In a bowl, mix flour, sugar and cinnamon.
  3. Add milk and vanilla extract and mix well.
  4. In a baking pan/tin, add melted butter, batter, peach slices in syrup. DO NOT STIR.
  5. Bake for 50 min to 60mins.
  6. Serve with ice cream
  7. Enjoy…

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