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Mini Baked Chocolate Glazed Donuts
Mini Baked Chocolate Glazed Donuts

Before you jump to Mini Baked Chocolate Glazed Donuts recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mini baked chocolate glazed donuts recipe. To cook mini baked chocolate glazed donuts you need 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Mini Baked Chocolate Glazed Donuts:
  1. Provide 1 cup flour
  2. Get 1/2 cup sugar
  3. Take 1/4 cup unsweetened cocoa powder
  4. You need 1/2 tsp baking soda
  5. Get Pinch salt
  6. Use 1/2 tsp vanilla extract
  7. Use 1 large egg
  8. You need 6 tbsp full fat sour cream
  9. Take 1/4 cup vegetable oil
  10. Provide 1/4 cup milk
  11. Get 1 cup powder sugar
  12. Take 3 tbsp milk
  13. Take 1 tsp vanilla extract
Instructions to make Mini Baked Chocolate Glazed Donuts:
  1. Preheat oven to 375°F and spray mini donut pan with nonstick spray.
  2. In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside
  3. In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth.
  4. Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix
  5. Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway.
  6. Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted.
  7. Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely

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