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Sig's  No Bun Cheeseburger Bake
Sig's No Bun Cheeseburger Bake

Before you jump to Sig's No Bun Cheeseburger Bake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically think that healthy diets call for much work and will significantly alter the way they live and eat. It is possible, though, to make several small changes that can start to make a positive impact to our daily eating habits.

Initially, you must be very careful when food shopping that you don’t automatically put things in your basket that you no longer wish to eat. As an example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before buying? A good healthy alternative can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy at the start of the day. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it’s not hard to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to sig's no bun cheeseburger bake recipe. You can have sig's no bun cheeseburger bake using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sig's No Bun Cheeseburger Bake:
  1. Use 4 beefsteaks or about 500 gr best beef mince meat
  2. Prepare 1 tbsp ground multicoloured peppercorns or use black
  3. Take 1/2 tbsp dried chilli flakes
  4. Use 1 pinch of salt
  5. Provide 250 grams of brown cepe mushrooms, pureed
  6. Use 2 slice of white bread , soaked in water quickly and squeezed out
  7. You need 1 medium sized fresh egg
  8. You need 1 tbsp dried parsley
  9. Take 100 grams gorgonzola or other blue cheese
  10. Prepare 1 fresh tomato
  11. Get 1 large shallot
  12. Prepare 4 slice of cheese to your liking , I used a salami shaped cheese , taste similar to a Swiss or Danish cheese
Instructions to make Sig's No Bun Cheeseburger Bake:
  1. Preheat oven to about 180C
  2. Mix the chilli flakes, crushed peppercorn, parsley, egg, soaked bread, half the pureed mushrooms and half of the gorgonzola (crumbled) adding salt to taste, very well..
  3. Put the mixture into a non stick baking pan, I use a square pan as it is easier to take out the servings
  4. Crumble the rest of the gorgonzola over the top of meat and push it into the meat
  5. Spread the rest of mushroom puree over the meat mixture.
  6. Slice the tomatoes and shallot thinly
  7. Top the meat mixture with the sliced shallot, then tomato and finally with the cheese slices.
  8. Bake for about 30 minutes or until the cheese has melted and the bake had come away from the side of the tin slightly.
  9. Leave to cool for a few minutes then portion it whilst in the tin.
  10. Serve with fried baby tomatoes and potatoes or a salad and garlic bread .

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