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Cream cheese pound cake with cinnamon swirl.
Cream cheese pound cake with cinnamon swirl.

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We hope you got benefit from reading it, now let’s go back to cream cheese pound cake with cinnamon swirl. recipe. You can cook cream cheese pound cake with cinnamon swirl. using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Cream cheese pound cake with cinnamon swirl.:
  1. You need 8 oz cream cheese
  2. Use 2 stick butter
  3. Take 2 1/2 cup all-purpose flour
  4. Use 3 1/4 cup sugar
  5. Use 1 1/2 tbsp ground cinnamon
  6. Prepare 1 shortening
  7. Prepare 5 eggs
  8. Get 1/2 tsp Butter extract
  9. Provide 1 tbsp vanilla extract
Instructions to make Cream cheese pound cake with cinnamon swirl.:
  1. Grease pan with oil and flour.
  2. Per heat oven to 300. Mix 1/4 cup sugar and cinnamon in small bowl set aside.
  3. Cream together cream cheese and butter. Cream in sugar then add one egg at a time. Add extract to mix. SLOWLY blend flour in.
  4. Pour half of mix in pan. Sprinkle sugar and cinnamon mix over mix. Then pour the rest in. Bake for 45 minutes to an 1 hour. Check don't fall asleep! !!!!

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