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Dark Chocolate & Pear Cake
Dark Chocolate & Pear Cake

Before you jump to Dark Chocolate & Pear Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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Evidently, it’s not at all hard to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to dark chocolate & pear cake recipe. You can have dark chocolate & pear cake using 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Dark Chocolate & Pear Cake:
  1. Use 1 cup whole wheat flour
  2. Get 1/2 cup almond flour
  3. Use 1/3 cup cacao powder
  4. You need 1/2 tsp baking soda
  5. Prepare 1 tsp baking powder
  6. Prepare cinnamon, salt
  7. Get 1/3 cup olive oil
  8. Use 1/3 cup honey
  9. Prepare 4 pears
  10. Take 1/2 cup almond milk
  11. Use 1/2 cup almond milk
Instructions to make Dark Chocolate & Pear Cake:
  1. Preheat the oven to 350F. Grease a cake pan. Peel pears and dice into small pieces.
  2. In a large bowl, whisk together almond flour, whole wheat flour, cacao powder, baking powder, baking soda, a pinch of salt, and cinnamon.
  3. In a medium bowl, whisk together honey, olive oil, almond milk. Add to the dry ingredients and stir until combined. Fold in the diced pears.

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