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Before you jump to Boneless Chicken Biryani recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to boneless chicken biryani recipe. You can have boneless chicken biryani using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Boneless Chicken Biryani:
- Prepare 500 grams Chicken Boneless :
- Use 1 cup Jeera Rice Cooked :
- Prepare 3 Bay Leaves :
- Use 6 - 7 Cloves :
- Provide 2 Onion Sliced :
- Prepare 2 Chilly Chopped :
- Provide 3 teaspoons Chicken Masala :
- You need 2 Tomato Chopped :
- Prepare 1 teaspoon Garam Masala powder :
- Prepare 3 Coriander Leaves :
- Take 2 Mint Leaves :
- Use 1 teaspoon Red Chilli Powder :
- Take to taste Salt :
- You need 3 teaspoons Ginger Garlic Paste :
- Use ½ teaspoon Cumin seeds :
- Use 2 Eggs Boiled :
Steps to make Boneless Chicken Biryani:
- Take Boneless Chicken and cut it as required.
- Boil jeera rice and keep it aside.
- Now in the pressure cooker and add oil and heat it by adding cumin seeds.
- Then add sliced onion and sauté it till the color of onion changes to reddish.
- Mix Chopped tomato, Chicken Masala, Cloves, Bay Leaves, Chilli powder and Ginger Garlic paste to the Onion.
- Mix the items well.
- Pick the Boiled Jeera Rice to the items and mix well.
- Add little salt and then half cup water.
- Close the cooker and boil it for 10-15 minutes.
- Then place the boiled eggs to the cooked Biryani.
- It is ready to serve.
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