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We hope you got insight from reading it, now let’s go back to mini cheesecake with blueberry sauce recipe. You can have mini cheesecake with blueberry sauce using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Mini Cheesecake with Blueberry Sauce:
- Get 1/3 Cup Gram Cracker Crumbs
- Take 1 Tbsp Melted Butter
- Prepare 1 Pkg (8 oz) Cream Cheese, Soften)
- Take 1/4 Cup White Sugar
- Provide 1 Egg
- Use 1/2 tsp Vanilla Extract
Steps to make Mini Cheesecake with Blueberry Sauce:
- Preheat 325, line 6 miffin cup with paper
- Mix Graham Cracker and butter well, spoon in to muffin cups, press down with a shot glass
- Bake for 5 min, remove, keep oven on
- Beat cream cheese until fluffy, beat in sugar (abput 5 minute total) add egg and vanilla extract mix well
- Spoon in mixture evenly, also to the rim. Bake for 25 min
- Cool in pan completely before removing to chill in fridge. Serve with homemaker blueberry sauce
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