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Before you jump to Baileys Icecream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got benefit from reading it, now let’s go back to baileys icecream recipe. You can have baileys icecream using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baileys Icecream:
- Take 1 cup heavy cream or double cream or thicken cream
- Prepare 50 g condensed milk
- You need 30 ml Baileys
- You need 1 tsp vanilla extract
- Prepare 50 g raisin (optional)
- Provide 30 g chocolate chips (optional)
- Provide 1 ziplock bag
Instructions to make Baileys Icecream:
- In a mixing bowl, beat the cream until soft peak.
- Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight.
- To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do.
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