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Ice Cream Stuffed Cookie Cups
Ice Cream Stuffed Cookie Cups

Before you jump to Ice Cream Stuffed Cookie Cups recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Opting to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, merely making a few minor changes can positively affect daily eating habits.

You can make similar modifications with the oils that you use to cook your food. Olive oil, for instance, contain monounsaturated fats which are basically good fats that combat the effects of bad cholesterol. It also has vitamin E which is healthy for your skin, among other things. It may be that you already believe that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, try buying organic produce that has not been sprayed with harmful chemical substances. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to get the fruit when it is the freshest and ripest.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to ice cream stuffed cookie cups recipe. To make ice cream stuffed cookie cups you only need 8 ingredients and 6 steps. Here is how you do that.

  1. Use 1 eggs
  2. Take 1/2 stick unsalted butter
  3. Prepare 1/4 tbsp salt
  4. Take 1 cup brown sugar
  5. You need 1 1/8 cup whole wheat flour
  6. Get 1/8 cup yogurt
  7. Take 1 packages ice cream
  8. Prepare dark chocolate sprinkles
  1. Put all the ingredients in a bowl and whisk and 3/4 of the chocolate sprinkles
  2. Add yogurt bit by bit if the mixture is not crumbly
  3. Preheat the oven at 180℃ for 10 mins
  4. Grease the muffin tray and then mould the dough into the cups
  5. Bake for 20 minutes till they harden
  6. Let them cool and then scoop ice cream on and sprinkle the remaining chocolate and enjoy!!

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