Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Chicago cheesecake recipe here. We also have wide variety of recipes to try.

Chicago cheesecake
Chicago cheesecake

Before you jump to Chicago cheesecake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. While we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by making several simple changes.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to find out its sugar content. One nutritious alternative that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

To sum up, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicago cheesecake recipe. You can have chicago cheesecake using 8 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Chicago cheesecake:
  1. Provide 250 g cream cheese (Philadelphia)
  2. You need 30 g salted butter includes the portion for pan brush
  3. Take 1/4 cup sugar
  4. You need 1 egg
  5. Provide 125 ml Sour cream
  6. Use 1/2 tbsp cornstarch
  7. Get 1/2 tsp vanilla extract
  8. Get 1/4 tsp lemon juice
Instructions to make Chicago cheesecake:
  1. Cream cheese; butter; sour cream all prepared in room temperature.
  2. Use aluminium foil double wrap the cake pan(6” inch round with base removable); from bottom to all side. Generously use butter to brush over the cake pan. Remains butter for mixing later
  3. Preheat oven with tray of water to 150 C. Water level about 1cm.
  4. Electric mixer(low volume = 1) mix the cream cheese and butter together until smooth and creamy, add sugars (increase one level volume = 2) continue mix to very smooth and creamy texture. Change back low volume for the egg mix. Tips: beside electric mixer, use spatula get all the mixture mix well.
  5. Add sour cream, gently mix well. (I’ve DIY my sour cream by electric mix 100ml whipping cream for approx 1min, add 1/4tsp lemon juice n pinch of salt)to mix n whip well, keep refrigerated for 10mins to set the flavour then bring out to room temperature before use)
  6. Add vanilla extract, lemon juice, and cornstarch(sieved). Just add all together to mix well.
  7. Before pouring into cake pan, use spatula gently fold mix. After pouring into cake pan, lightly drop the cake pan for few times on ur kitchen top to expel the bubbles and air.
  8. Carefully place cake pan into the hot water tray n bake for 50mins. Or until u see the cake turn golden colour.
  9. This cake must wait it cool down, keep refrigerates for few hours, serve while it’s still cooling. Must be patience!!

If you find this Chicago cheesecake recipe helpful please share it to your good friends or family, thank you and good luck.