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Cardamon donuts with chocolate glaze
Cardamon donuts with chocolate glaze

Before you jump to Cardamon donuts with chocolate glaze recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons for doing this. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some simple changes that can start to make a positive impact to our daily eating habits.

In order to see results, it is definitely not essential to drastically change your eating habits. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of these foods, you will discover that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will discover that you won’t wish to eat the old diet.

Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to cardamon donuts with chocolate glaze recipe. To cook cardamon donuts with chocolate glaze you need 12 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Cardamon donuts with chocolate glaze:
  1. Prepare 500 g all purpose flour
  2. Provide 1 cup brown sugar
  3. Take 1 tsp salt
  4. Get 1 tsp baking powder
  5. Get 1/2 tsp baking soda
  6. You need 1 tbsp vanilla extract
  7. Use 1 tbsp freshly ground cardamon(I prefer freshly ground cardamon)
  8. Get 4 tbsp butter or magerine
  9. Take 3 eggs
  10. Prepare 1 tbsp fresh lime zest
  11. Get 1/2 cup milk
  12. You need Enough oil for deep frying
Steps to make Cardamon donuts with chocolate glaze:
  1. Mix together butter and sugar until well incorporated using a hand mixture or spatula.
  2. Add in the lime zest and vanilla extract
  3. Add in the eggs one at a time.
  4. In a bowl, sift together flour, salt, cardamon baking powder and baking soda.
  5. Add the flour and the milk, flour in three additions, milk in two, beginning and ending with flour.
  6. Give it a good mix with your spatula, then knead for about 5 minutes.
  7. Cover the dough and let it rest at room temperature for about 30 minutes or so, then roll out the door to about 1/4 inch thickness then cut out the donut shapes.
  8. Heat up the oil and deep fry the donuts to a slight golden brown colour.
  9. Deep the donuts in chocolate ganache (recipe in a previous post), either on one side or you can deep the whole donut, set on a rack over a baking sheet to drip off excess chocolate and dry off. Like me, you can choose to sprinkle abit of rainbow sprinkles.

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