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Chinese tea egg!
Chinese tea egg!

Before you jump to Chinese tea egg! recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Opting to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, most people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. It is possible, though, to make some simple changes that can start to make a good impact on our day-to-day eating habits.

In order to see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than wholly altering your diet is simply substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate before.

Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chinese tea egg! recipe. To cook chinese tea egg! you only need 26 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Chinese tea egg!:
  1. Get Half a dozen eggs
  2. Take 3/4 cup medium soy sauce
  3. Prepare 1/4 cup dark soy sauce
  4. You need 1 tsp fennel seeds
  5. Provide 1 stick cinnamon
  6. Prepare 2-3 star anise seeds
  7. Use 1 tbsp brown sugar
  8. Provide 1 tsp Szechuan peppercorns
  9. You need 1 bay leaf
  10. Provide 1/2 tbsp green tea leaves
  11. You need 1 tea bag
  12. Take Salt
  13. You need Black peppercorns
  14. Get Half a dozen eggs
  15. You need 3/4 cup medium soy sauce
  16. Get 1/4 cup dark soy sauce
  17. Provide 1 tsp fennel seeds
  18. Get 1 stick cinnamon
  19. Use 2-3 star anise seeds
  20. Use 1 tbsp brown sugar
  21. Take 1 tsp Szechuan peppercorns
  22. Prepare 1 bay leaf
  23. Use 1/2 tbsp green tea leaves
  24. Get 1 tea bag
  25. Get Salt
  26. Get Black peppercorns
Instructions to make Chinese tea egg!:
  1. So that's alot of ingredients, but they give you this beautiful fragrance trust me.
  2. So, let's hard boil some eggs for 10 minutes
  3. Take em out, cool em with cold water. And with the aid of a spoon, gently tap the egg to crack the shell.
  4. Crack the shell around the entire egg and place each egg in an empty pot.
  5. Add all your ingredients and boillllll, reduce the heat and simmer at low. You can simmer all day if you like, the longer the better
  6. When ready to eat, take out, cool, peel, voilà!!!
  7. So, let's hard boil some eggs for 10 minutes
  8. Take em out, cool em with cold water. And with the aid of a spoon, gently tap the egg to crack the shell.
  9. Crack the shell around the entire egg and place each egg in an empty pot.
  10. Add all your ingredients and boillllll, reduce the heat and simmer at low. You can simmer all day if you like, the longer the better
  11. When ready to eat, take out, cool, peel, voilà!!!

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