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We hope you got insight from reading it, now let’s go back to boiled green soybeans (edamame) recipe. To cook boiled green soybeans (edamame) you need 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Boiled green soybeans (edamame):
- Provide 250 g green soybeans
- Take 40 g salt
Steps to make Boiled green soybeans (edamame):
- This is green soybeans.
- Cut off the edge.
- Use some salt from the recipe and rub green soybeans to ged rid of the hair.
- Boil 1 little of water and add the salt left. (salt is 4 percent of the water). Add soybeans and boil for 4-5 min.
- Drain water and put some salt to toss if you need more.
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