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Goes Great with Beer Curry Flavored Fried Edamame
Goes Great with Beer Curry Flavored Fried Edamame

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We hope you got benefit from reading it, now let’s go back to goes great with beer curry flavored fried edamame recipe. You can have goes great with beer curry flavored fried edamame using 4 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Goes Great with Beer Curry Flavored Fried Edamame:
  1. Take 200 grams Edamame (with skins)
  2. Take 2 tsp ☆White flour
  3. Use 1 tsp ☆Curry powder
  4. Get 1 Salt
Instructions to make Goes Great with Beer Curry Flavored Fried Edamame:
  1. Boil the edamame. I recommend using Tanaka-san's "Easy! Delicious! How to Boil Edamame"They have a slight sweetness and taste delicious. - - https://cookpad.com/us/recipes/169183-simple-delicious-how-to-boil-edamame
  2. Remove the boiled edamame from the shells and if you have time, also remove the thin inner skin.
  3. Combine the ☆ ingredients and add to a plastic bag. Add the edamame from Step 2 and shake shake shake.
  4. Heat a small amount of oil (not listed in ingredients) on medium heat. Add the edamame from Step 3 and cook for about 30 seconds. Remove from the pan and drain the oil. Sprinkle with a bit of salt to finish.

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