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Before you jump to Stir fried noodles with black soy sauce and pork recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Initially, you will need to be extremely careful when food shopping that you don’t automatically put things in your basket that you no longer want to eat. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One wholesome option that can give you a good start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy diet.
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We hope you got benefit from reading it, now let’s go back to stir fried noodles with black soy sauce and pork recipe. To cook stir fried noodles with black soy sauce and pork you need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir fried noodles with black soy sauce and pork:
- Use Marinated pork ingredients
- Use Pork 25g thinly sliced
- Use 1/2 teaspoon Fish sauce
- Get 1/2 teaspoon Light soy sauce
- Provide Other ingredients
- Prepare 1 tbs Vegetable oil
- Prepare garlic 2 cloves, chopped
- Take 1/2 teaspoon black soy sauce
- Prepare 100 g Flat rice noodles
- Provide Seasoning mixture ingredients
- Get 1 teaspoon Fish sauce
- Get 1/2 tablespoons Sugar
Steps to make Stir fried noodles with black soy sauce and pork:
- Marinate pork with egg, fish sauce,light soy sauce for 15 minutes
- Mix black soy sauce and flat rice noodles through. Set aside
- Heat 1 tbsp vegetable oil in a wok and add the garlic until fragrance.Add marinated pork,rod kale and stir until cooked.Then add flat rice noodles and seasoning mixture. Increase the heat, add kale leaves and stir well until cooked.
- Serving recommendation: Serve noodles with seasoning set:fish sauce,sugar,chillies powder,and chillies vinegar.
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