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Before you jump to Dumpling Noodle Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to dumpling noodle soup recipe. You can have dumpling noodle soup using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dumpling Noodle Soup:
- You need 1 liter stock of your choice
- Get 8 dumpling /wanton skin
- Prepare 2 tbsp spring onion
- Get omelette
- Get 3 eggs
- Take 1 dash salt and pepper
- Take dumpling filling
- Prepare 1 dice carrot
- Get 2 dice celery
- You need 1 cup shreded cooked leftover chicken optional
- Use 1 tsp shao xing wine
- Use 1 dice onion
- Use 1 tbsp fish sauce
- Use NOODLE OPTION
- You need 4 combs of soy noodle
Instructions to make Dumpling Noodle Soup:
- Blend or chopped coarsely dumpling filling then fill up 1tbsp unto the duming /wanton skin ,using a dumpling mold or by hand then fasten all corner with wet finger tip
- make dumpling and set aside
- in pan with 1 tbsp of oil fry omelette then break it up the omelette into big pieces
- add spring onion and stock then bring it to a boil
- Add soy noodle and dumpling then lower down to a simmer for 3 minutes (so that the dumpling will not break up )then add seasoning and off heat and serve
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